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Get ready for the yummiest, easiest DIY Bloody Mary Recipe! Pin for your next Sunday brunch!

The Best Bloody Mary Recipe on the Planet

This recipe strikes the perfect balance of nuanced flavors using an array of ingredients.
Prep Time 5 mins
Course Drinks
Servings 1
Calories 300 kcal


  • 3 tbsp Himalayan sea salt
  • 3 tbsp paprika
  • 3/4 tsp celery salt
  • 1 tbsp A1 steak sauce
  • 1 tbsp worcestershire sauce
  • 1 tbsp horseradish
  • 1 tbsp clamato juice
  • 2 oz Absolut Peppar Vodka
  • 2-4 oz bloody mary mix


  • Mix himalayan salt with paprika on a plate. Wet rim of glass and dip in plate.
  • Fill your salt-rimmed glass with ice.
  • Add pickle and celery salt to ice.
  • Add A1 Steak Sauce, Worcestershire, Louisiana Hot Sauce, and Horseradish.
  • Add 1-2 shots of Vodka, depending on personal preference. My dad usually makes a double.
  • Add enough Bloody Mary mix to fill the rest of the glass.
  • Add your splash of Clamato.
  • Take a spoon and mix the ingredients by stirring the ice.